Matcha Powder - Ao
This Matcha Powder is produced by a 175 year old company and is the highest quality the company offers. This matcha powder is used in Tea Ceremony schools throughout Japan. In Japan, Tea Ceremony classes teach students the proper way to make matcha by using this particular matcha powder. This Matcha powder is called Uji matcha and is produced with the highest quality matcha leaves in all of Japan. We recommend making this matcha with 2 grams of powder and 2.5 ounces (1/3 cup) of warm or cold water. Use 1/3 cup of milk instead of water for a Matcha Latte and add Maple Syrup to sweeten.
This Matcha Powder is produced by a 175 year old company and is the highest quality the company offers. This matcha powder is used in Tea Ceremony schools throughout Japan. In Japan, Tea Ceremony classes teach students the proper way to make matcha by using this particular matcha powder. This Matcha powder is called Uji matcha and is produced with the highest quality matcha leaves in all of Japan. We recommend making this matcha with 2 grams of powder and 2.5 ounces (1/3 cup) of warm or cold water. Use 1/3 cup of milk instead of water for a Matcha Latte and add Maple Syrup to sweeten.
This Matcha Powder is produced by a 175 year old company and is the highest quality the company offers. This matcha powder is used in Tea Ceremony schools throughout Japan. In Japan, Tea Ceremony classes teach students the proper way to make matcha by using this particular matcha powder. This Matcha powder is called Uji matcha and is produced with the highest quality matcha leaves in all of Japan. We recommend making this matcha with 2 grams of powder and 2.5 ounces (1/3 cup) of warm or cold water. Use 1/3 cup of milk instead of water for a Matcha Latte and add Maple Syrup to sweeten.
40 Grams - 100% Matcha Powder